2025 marks the beginning of a new journey at Ofício with the launch of the Supper Club, a series of unrepeatable gastronomic events that promise to transform Rua Nova da Trindade into a stage for international experiences.

Throughout the year, guest chefs will create unique moments alongside the resident chef, Hugo Candeias. These international talents, who usually require a long journey to get to know, come to Ofício to enrich Lisbon's gastronomic scene.

Volume 1 takes place on February 11, 12 and 13, with inaugural chef Iñaki Bolumburu, from the Basque Country. Creator of the now-defunct Contrast restaurant in Amsterdam, Iñaki is no stranger to the restaurant scene - in 2020, he took part in the We Are Ona pop-up at The Art Gate.

During these three exclusive evenings, Iñaki joins Hugo Candeias and the Ofício team to present a carefully prepared dinner, with dishes that reflect the best of their vision.

Places are limited, book yours now.

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